Batch cooking is a method of preparing and cooking a large quantity of food at once, with the intention of dividing it into individual servings and storing it for later use. This can be a convenient way to save time and money, as it allows you to prepare multiple meals in advance and store them in the freezer or refrigerator for later.
To batch cook, you'll need to choose a recipe (or several recipes) that can be prepared in large quantities. Once you have your recipes selected, gather all of your ingredients and equipment. Then, follow the recipe instructions to prepare and cook the food in a large batch. Once the food is cooked, divide it into individual servings and store it in the refrigerator or freezer.
Batch cooking can be a useful tool for busy people who want to have healthy, homemade meals on hand without spending a lot of time in the kitchen. It can also be a great way to save money, as you can buy ingredients in bulk and take advantage of sales.
